Astaxanthin (pronounced Asta-zan-thin) is a powerful, naturally occurring antioxidant produced by the microalgae Haematococcus pluvialis (H. pluvialis), responsible for the vibrant pink color in aquatic animals like salmon and lobsters. When this algae experiences stress, it produces astaxanthin as a protective defense mechanism. This same potent protection makes astaxanthin one of the strongest free radical scavengers known to science.

Free radicals are highly reactive molecules that can cause cellular damage and contribute to inflammation, aging, and a variety of chronic diseases. By reducing free radicals, astaxanthin helps protect against these damaging effects, reducing the onset and progression of inflammatory conditions and chronic illnesses.

Benefits of ValAsta:

#1 All-Natural Superfood
The world’s strongest natural antioxidant
The world’s strongest natural anti-inflammatory
Clinically proven to protect the body from harmful free radicals
Reduces free radicals, the major cause of chronic ailments and diseases
Protects the skin from UV rays, acting as an internal sunscreen
Helps reduce muscle recovery time, making it a perfect health and fitness supplement

ValAsta’s liposomal delivery system encapsulates the astaxanthin molecule inside a fat molecule, significantly enhancing its absorption in the body. This patented process, developed over eight years, ensures that the astaxanthin reaches the small intestine, where it can be absorbed more efficiently, overcoming the typical barriers posed by stomach acid.

Astaxanthin: A Natural Powerhouse

Astaxanthin’s protective qualities have long fascinated scientists, particularly in relation to its role in salmon. These fish, which are rich in astaxanthin, exhibit remarkable endurance, swimming across oceans and up waterfalls to spawn. Wild salmon are also virtually free of cancer and chronic illness, leading researchers to wonder whether their astaxanthin-enriched diet could be a contributing factor to their health and longevity.

More than just a colorant, astaxanthin is a health powerhouse. Its potent antioxidant and anti-inflammatory properties make it a crucial part of a holistic health regimen. ValAsta uses the highest quality astaxanthin, carefully extracted and encapsulated to ensure maximum bioavailability and effectiveness.

Health Benefits You Can Feel

When you start taking astaxanthin, you may notice its effects on your skin almost immediately. It helps reduce fine lines and wrinkles, dark spots, and bags under the eyes. It also improves skin elasticity, reduces rosacea, and provides a glowing, youthful complexion. As an internal sunscreen, it helps your skin better handle UV rays, reducing the risk of sunburn and speeding up healing if sunburns do occur.

In fact, astaxanthin has been shown in animal studies to prevent skin tumors and collagen breakdown caused by UV exposure, offering protection from the inside out.

The Liposomal Advantage

Many astaxanthin supplements on the market fail to deliver the full benefits because they cannot survive the harsh conditions of the stomach. ValAsta’s liposomal delivery system is designed to protect the astaxanthin molecule with fat, ensuring that it bypasses stomach acid and reaches the small intestine for optimal absorption. This ensures that the full benefits of astaxanthin are felt throughout the body, providing an unmatched level of bioavailability.

Side Effects

Astaxanthin is 100% natural and has been classified as a generally safe supplement in the USA. It has no serious side effects, though some users may experience a slight reddening of stool or, in rare cases, mild stomach discomfort.